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BSBPMG422 - Apply project quality management techniques

BSBPMG422 - Apply project quality management techniques

Course categoryCPC40120 - Certificate IV in Building and Construction

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CPCCBC4004 - Identify and produce estimated costs for building and construction projects

CPCCBC4004 - Identify and produce estimated costs for building and construction projects

Course categoryCPC40120 - Certificate IV in Building and Construction

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CPCCBC4005 - Produce labour and material schedules for ordering

CPCCBC4005 - Produce labour and material schedules for ordering

Course categoryCPC40120 - Certificate IV in Building and Construction

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BSBESB407 - Manage finances for new business ventures

BSBESB407 - Manage finances for new business ventures

Course categoryCPC40120 - Certificate IV in Building and Construction

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SITXHRM007 Coach others in job skills (ID714)

SITXHRM007 Coach others in job skills (ID714)

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)
Trainer(editing): (inactive) Shiralee Howarth (trainer)

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2023 (ADL) SITHCCC036 Prepare meat dishes

2023 (ADL) SITHCCC036 Prepare meat dishes

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHPAT016 Produce desserts

2023 (ADL) SITHPAT016 Produce desserts

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC044 Prepare specialised food items

2023 (ADL) SITHCCC044 Prepare specialised food items

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC043 - Work effectively as a cook

2023 (ADL) SITHCCC043 - Work effectively as a cook

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC041 Produce cakes, pastries and breads

2023 (ADL) SITHCCC041 Produce cakes, pastries and breads

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC040 Prepare and serve cheese

2023 (ADL) SITHCCC040 Prepare and serve cheese

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC037 - Prepare seafood dishes

2023 (ADL) SITHCCC037 - Prepare seafood dishes

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC035 - Prepare poultry dishes

2023 (ADL) SITHCCC035 - Prepare poultry dishes

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC031 Prepare vegetarian and vegan dishes

2023 (ADL) SITHCCC031 Prepare vegetarian and vegan dishes

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)
Trainer(editing): Chiahao Lee

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2023 (ADL) SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes

2023 (ADL) SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 SITHCCC028 Prepare appetisers and salads

2023 SITHCCC028 Prepare appetisers and salads

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)
Trainer(editing): Chiahao Lee

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2023 (ADL) SITHCCC027 Prepare dishes using basic methods of cookery

2023 (ADL) SITHCCC027 Prepare dishes using basic methods of cookery

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 SITHCCC026 Package prepared foodstuffs

2023 SITHCCC026 Package prepared foodstuffs

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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2023 (ADL) SITHCCC025 Prepare and present sandwiches

2023 (ADL) SITHCCC025 Prepare and present sandwiches

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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(ADL) SITHCCC023 Use food preparation equipment

(ADL) SITHCCC023 Use food preparation equipment

Course categorySIT30821 - Certificate III in Commercial Cookery (ADL)
Manager: Justin Hamam (trainer), Matthew Inkley (trainer), Chiahao Lee (trainer), Scott Mansfield (trainer)

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