Apprenticeship/Traineeship SITHCCC027 Prepare dishes using basic methods of cookery
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship BSBSUS211 Participate in sustainable work practices
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Apprenticeship/Traineeship SITHCCC044 - Prepare specialised food items
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHCCC040 - Prepare and serve cheese
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Apprenticeship/Traineeship SITHCCC026 - Package prepared foodstuffs
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHCCC025 - Prepare and present sandwiches
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Apprenticeship/Traineeship SITXWHS005 - Participate in safe work practices
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITXHRM007 - Coach others in job skills
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Apprenticeship/Traineeship SITXFSA006 - Participate in safe food handling practices
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Trainer(editing): Chiahao Lee (trainer)
Apprenticeship/Traineeship SITXFSA005 - Use hygienic practices for food safety
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHPAT016 - Produce desserts
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Trainer(editing): Chiahao Lee (trainer)
Apprenticeship/Traineeship SITHKOP010 - Plan and cost recipes
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHKOP009 - Clean kitchen premises and equipment
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHCCC043 - Work effectively as a cook
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHCCC042 - Prepare food to meet special dietary requirements
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHCCC041 - Produce cakes, pastries and breads
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Apprenticeship/Traineeship SITHCCC037 - Prepare seafood dishes
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Apprenticeship/Traineeship SITHCCC036 - Prepare meat dishes
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Manager: Matthew Inkley (trainer)
Trainer(editing): Chiahao Lee (trainer)
Apprenticeship/Traineeship SITHCCC035 Prepare poultry dishes
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
Apprenticeship/Traineeship SITHCCC031 - Prepare vegetarian and vegan dishes
Course categorySIT30821 - Certificate III in Commercial Cookery (Apprenticeship)
